Soy drinks, made from soybeans, are growing increasingly popular throughout the Western and Europeans markets. One prominent reason for this trend is that soy drinks are the best plant-based alternative to dairy, meaning it is a suitable substitute for lactose intolerant individuals and vegetarians.
Soy drinks offer a significant number of benefits as they are considered a great source of energy, protein, dietary fibers, minerals, and vitamins. Soy drink is known to improve heart health and control obesity levels (lowers metabolic obesity through isoflavones). Moreover, as soy drinks originates from plants it contains no cholesterol and is naturally free from saturated fat.
Soy drinks can be substituted for dairy milk in most recipes using a 1:1 ratio. The usage of soy drinks in baking and cooking will result in a slightly different flavour but similar enough texture and consistency. Soy drinks can be used in muffins, cakes, oatmeal, and, most commonly, coffee and smoothies. Try our Soy Drinks in your next recipe.
